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1.Welcome To my presentation 2. Shahjalal University of Science & Technology, Sylhet Department of Chemistry Course No. : CHE 300 Course title : Seminar and Oral A presentation…
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1. Effect of the Food Matrix and Processing on the Allergenic Activity of Foods 2. Overview•Introduction•Development of Food Processing•Processing-Induced Modification…
1. Moderator: Dr. DINESH PURIPresenter: Dr. KAPIL DEV 2. OBJECTIVES1. To understand the pathophysiology of acute complications of DM dueto: Diabetic Ketoacidosis Hyperosmolar…
1. 1 1 Introduction The important thing in science is not so much to obtain new facts as to discover new ways of thinking about them. [W. L. Bragg]1.1 Classical Approaches…
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