1.Carbohydrates & LipidsKEY WORDSDehydration Synthesis (Condensation)PolymerMonomerCarbohydrateSimple sugarComplex carbohydrateStarchGlycogenCelluloseLipidTriglycerideSaturated…

1. Fats Water ProteinMacro nutrients CarbohydratesNUTRIENTS Vitamins Micro nutrients Minerals 2. VITAMINS MICRONUTRIENTWATER SOLUBLE FAT SOLUBLE B group vitamins (B1,…

Slide 1 Please read or listen to this book http://video.google.com/videoplay?docid=6650219631867189375 http://video.google.com/videoplay?docid=6650219631867189375 Slide 2…

Slide 1  After students complete the pH lab, they will have a basic understanding of which substances are classified as acids or bases as recorded in the pH Lab Data table.…

Slide 1 Week 1 Lecture 1: Introduction to cells and their contents. Proteins, polypeptide chains made from 20 amino acids. Paradigm shift in Molecular Biology from soft (descriptive)…

BELLRINGER What are functional groups? Which functional groups are found on amino acids? Carbohydrates energy molecules Carbohydrates Carbohydrates are composed of Carbon,…

The Digestive System DIGESTION (di-'jes-chen): the process of making food absorbable by changing it and breaking it down into simpler chemical compounds all the usable…

Molecules of Life I CHAPTER 3 Carbon/Organic Chemistry Bonding in hydrocarbons Functional groups Monomers and Polymers, Linking and Breaking Carbohydrates Monosaccharides…

BIOL 1003 INTRODUCTORY BIOLOGY I 4. Molecules of life: we are what we eat - FALL2014 Iain McKinnell – Dept. Biology Introduction • All organisms contain the same macromolecules.…

The Chemical Basis of Life BASIC CHEMISTRY ATOMIC STRUCTURE NUCLEUS PROTONS – ATOMIC MASS = 1 NEUTRONS – ATOMIC MASS = 1 ELECTRONS NOT ENOUGH MASS FOR US TO CONSIDER.…