Summer 2013CAKE! In this issue ⢠Interview with Handi Mulyana ⢠Cake Avenue on lustre painting ⢠Inspirational design galleries ⢠Delicious recipes ⢠Cake…
National Course Assessment Creative Cake Production Intermediate 2 X06E 11 Practical Assignment 4th Edition: February 2012 Publication code: BB1864/3 Published by the Scottish…
1. Food Art Food Art is the art of modifying, processing, arranging, and decorating food to enhance its aesthetic appeal. In other words, creating beautiful and unbelievable…
January reflection January reflection By Cassie M Cole learning to make rose buds Making rose buds are really hard to do in my open it took me like 4 hours of just working…
Welcome to the e-catalogue of âMelbourneâs Mary Poppins of Dessertsâ, One Sweet Girl. Within these pages you will find projects I have worked on, plus a selection of the…