Self Improvement 180 Sept 2009 Class

1.180 °September 092. Gianduja MousseQuiche Lorraine 3. Poached Chicken and Noodle Soup Grapefruit with Pernod Biscotti 4. Gorgonzola Tart Roast Pork Loin with a Potato…

Documents Troutdale at Harbor Club - Dinner Menu

THE At Harbor Club Lunch: Tuesday - Sunday 11 - 3 Dinner: thursday - Saturday 5 - 9 706-453-7111 www.HarborClub.com www.TroutdaleKitchens.com Appetizers 8 Baked Brie â Mixed…