Slide 1Risk based meat inspection in 1905, but not in 2005? Truls Nesbakken Professor Norwegian School of Veterinary Science Dept. of Food Safety and Infection Biology Slide…
Slide 1Use of Microbial Risk Assessment in Decision-Making David Vose Consultancy 24400 Les Lèches Dordogne France www.risk-modelling.com Email David Vose's secretary…
Slide 1 www.brcfoodsafety.com BRC Storage & Distribution Safety and Quality Management System Training Guide Slide 2 BRC Global Standard for Storage and Distribution…
Slide 1 Ongoing Work Within the Food Safety Quad EU Workshop on Meat Inspection May 18, 2010 Slide 2 2 A history of collaboration Australia, Canada, New Zealand and the United…
1 Rapid Alert System for Food and Feed Unit 1 - Reminde on the European Union and the EU food law In the first Unit, we will provide you basic information about the EU, its…
* JIFSAN - "Strategic Directions": J. Meng * Mission to advance sound strategies that improve public health, food safety, applied nutrition and animal health using…
* JIFSAN - "Strategic Directions": J. Meng * Mission to advance sound strategies that improve public health, food safety, applied nutrition and animal health using…
Ongoing Work Within the Food Safety Quad EU Workshop on Meat Inspection May 18, 2010 * A history of collaboration Australia, Canada, New Zealand and the United States have…