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1.The Unique Ingredients in Japan Group 5 Kei Takeuchi 11081516 Hiroko Tamura 11081078 Ogawa Lisa 11181040 Megumi Hasegawa 111815252. why we choose this theme? • We were…

Documents Fermented Products from Rice Next. Fermentation Advantages of fermentation: Conversion of complex...

Slide 1 Fermented Products from Rice Next Slide 2 Fermentation Advantages of fermentation: Conversion of complex carbohydrates into simple sugars by anaerobic decomposition…

Documents Why, oh why, should I bother with plants?. Indeed why? Hunger, starvation, and malnutrition are...

Slide 1 Why, oh why, should I bother with plants? Slide 2 Indeed why? Hunger, starvation, and malnutrition are endemic in many parts of the world today. Rapid increases in…