1. QUANTITATIVE & QUALITATIVE POST HARVEST LOSSES OF RICE IN AFIFE, A FARMINING COMMUNITY IN THE VOLTA REGION OF GHANAMK ABOAKYE NUAMAH, PNT. JOHNSON, A BUDU & EO…
1. QUANTITATIVE & QUALITATIVE POST HARVEST LOSSES OF RICE IN AFIFE, A FARMINING COMMUNITY IN THE VOLTA REGION OF GHANAMK ABOAKYE NUAMAH, PNT. JOHNSON, A BUDU & EO…
GLOBAL FOOD ISSUES The worldâs population is predicted to hit 9Bn by 2050, up from todayâs total of nearly 6.8Bn, and with it food demand is predicted to increase substantially.…
ADM Institute for the Prevention of Postharvest Loss Funded Case Studies in India Rice in Tamil Nadu Pigeon Pea (Red Gram) in Maharashtra Black Gram in MP (Madhya Pradesh)…
1. FOOD WASTE: DEVELOPED VS. DEVELOPING COUNTRIES Israel Innovation Institute MXiii Conference May 20, 2014 Elia Roumani ER Emerging Markets, LLC The information herein is…
ADM Institute for the Prevention of Postharvest Loss Funded Case Studies in India Rice in Tamil Nadu Pigeon Pea (Red Gram) in Maharashtra Black Gram in MP (Madhya Pradesh)…