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Documents Food Safety Research Programming in Bulgaria - organization and financing TSVETAN TSVETKOV.

Slide 1Food Safety Research Programming in Bulgaria - organization and financing TSVETAN TSVETKOV Slide 2 Food Safety in Bulgaria Slide 3 Legislation Framework legislation:…

Documents 1 MEETING SPS COMPLIANCE REQUIREMENTS IN THE EXPORT OF NILE PERCH NATIONAL EXPERIENCE MEETING SPS...

Slide 11 MEETING SPS COMPLIANCE REQUIREMENTS IN THE EXPORT OF NILE PERCH NATIONAL EXPERIENCE MEETING SPS COMPLIANCE REQUIREMENTS IN THE EXPORT OF NILE PERCH NATIONAL EXPERIENCE…

Documents © Q-Point Good Agricultural Practices Inge Neessen 16 May 2006.

Slide 1© Q-Point Good Agricultural Practices Inge Neessen 16 May 2006 Slide 2 © Q-Point Program Introduction GAP Background food safety Background HACCP Market demands…

Technology Gest-Oli: using ICT in the olive oil industry

1. Gest-Oli: using ICT in theolive oil industry Scientific and Technical Information and RuralDevelopment IAALD XIIIth World Congress, Montpellier 26-29 April 2010 2. INDEX•…

Food Shelf life and date marking requirements for packaged food

1. Shelf-Life and Date Marking Requirements for Packaged Food Products Venue: Beirut, 2-3 March 2015 TAIEX expert: Dr.sc.ing. Tatiana Marcenkova, Riga, Latvia, Europe TAIEX…

Documents Growth

CDE August 2011 PUBLIC INVESTMENT IN AGRICULTURAL AND GDP GROWTH: ANOTHER LOOK AT THE INTER SECTORAL LINKAGES AND POLICY IMPLICATIONS HARISH MANI Sri Sathya Sai Institute…

Documents CT PackagedWater 13

6 Why is it that an element that is most necessary for our survival and is available in abundance â constitutes over 70 per cent of Earth â needs to be bought? Who came…

Documents 1 “European Union Risk Evaluation Process on Safety of Chemical Additives used in Animal...

Slide 1 1 “European Union Risk Evaluation Process on Safety of Chemical Additives used in Animal Nutrition” PROFESSOR – EU Risk Expert Sulhattin Yasar : [email protected]@sdu.edu.tr…

Documents DENNIS CRYER Veterinary Meat Hygiene Adviser Food Standards Agency.

Slide 1 Slide 2 DENNIS CRYER Veterinary Meat Hygiene Adviser Food Standards Agency Slide 3 Regulation (EC) No 2073/2005 Commission Regulation on Microbiological Criteria…

Documents Directorate-General for Health & Consumers EU food safety legislation with focus on contaminants...

Slide 1 Directorate-General for Health & Consumers EU food safety legislation with focus on contaminants Challenges for food research Frans Verstraete Slide 2 Outline…