Slide 1COCKTAILSCOCKTAILS History Types Recipes Slide 2 HISTORY The History of the Cocktail The true creation of a popular cocktail can be traced to the nineteenth century.…

Slide 1 Slide 2  Quick breads  Muffins, biscuits, pancakes, waffles, popovers  Yeast breads  Sandwich bread, pizza crust, pita bread, rolls, pretzels, pastries,…

Slide 1 Slide 2 Nippers' Nutrition was a study of the nutritional content of meals provided to children at 10 day care nurseries and a project to change the food offered…

Slide 1Cakes & Cookies Slide 2 CONVENTIONAL or STANDARD Mixing Method 1.Measure all ingredients accurately. 2.Cream fat and sugar together (resembles whipped cream).…

Slide 1 Slide 2 1:What does the abbreviation km stand for? a)kilometre - ten metres b)kilometre - one hundred metres c)kilometre - one thousand metres d)kilometre - one million…

Greggâs smart cooking 16 indulgent recipes that taste fantastic Recipe notes: Egg size: Medium unless otherwise stated. All fruits and vegetables: Medium unless otherwise…

Slide 1 Know your kitchen Know your equipment Key Terms Kitchen Basics Slide 2 Review Question: Who is to blame for the majority of the foodborne illnesses? A.Beef Products…

Slide 1 Principles of Baking Slide 2 Different Ingredients have specific purposes Flour- provides protein and starch – This forms the structure of baked goods Liquids-…

Cakes & Cookies CONVENTIONAL or STANDARD Mixing Method Measure all ingredients accurately. Cream fat and sugar together (resembles whipped cream). Beat in eggs usually…

Principles of Baking Principles of Baking Different Ingredients have specific purposes Flour- provides protein and starch This forms the structure of baked goods Liquids-…