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Documents Meat, Poultry and Eggs Processing Ag Processing Technology Unit 3.

Slide 1Meat, Poultry and Eggs Processing Ag Processing Technology Unit 3 Slide 2 Objectives Describe the production of meat from cattle, pigs and poultry Identify meat products…

Documents Fundamentals of Ag. The Meat We Eat. Terminology.

Slide 1 Fundamentals of Ag. The Meat We Eat Slide 2 Terminology Slide 3 Meats: the edible flesh of mammals used for food Slide 4 Poultry: the edible flesh of poultry used…

Documents OH 2-1 Product Quality—Know Your Product Food Production 2 OH 2-1.

Slide 1 OH 2-1 Product Quality—Know Your Product Food Production 2 OH 2-1 Slide 2 OH 2-2 Chapter Learning Objectives Explain how food products are inspected and graded.…

Documents Working with your Processor Josh Elmore, PAS Advisor III, Natural Resource Program.

Slide 1 Working with your Processor Josh Elmore, PAS Advisor III, Natural Resource Program Slide 2 Objectives Working with your processor Understanding what your animal will…