Documents Traditional Austrian Food

1. Pumpkin Cream Soup a typical soup in our region 2. Ingredients 300 gr. pumpkin (Hokkaido is the best) 1 l stock or gravy 1 pinch flour 1 dash white wine salt and pepper…

Documents A SLICE OF EUROPE

A Slice of Europe A Multilingual Cookery Book 2 Published 2011 by „A Slice of Europe“ Text and photos copyright © 2011 by “A Slice of Europe”: “A Slice of Europe”…

Documents early bird dinner menu

Ear ly B ird Din ner Ear ly B ird Din ner Ear ly B ird Din ner Ear ly B ird Din ner Ear ly B ird Din ner Ear ly B ird Din ner Ear ly B ird Din ner Ear ly B ird Din ner Ear…

Documents Cookery Book

A Slice of Europe A Multilingual Cookery Book 2 Published in 2011 by “A Slice of Europe“ Text and photos copyright © 2011 by “A Slice of Europe” “A Slice of Europe”…