Documents Characterization of Potential Adverse Health Effects Associated with Consuming Fish and Blue Crabs.....

Slide 1Characterization of Potential Adverse Health Effects Associated with Consuming Fish and Blue Crabs from Galveston Bay Slide 2 Advisory History 1990 1990 Consumption…

Documents Dioxins Marie Sedillo, Vanessa Casias, Sarah Miller and Cristina Gomez.

Slide 1 Dioxins Marie Sedillo, Vanessa Casias, Sarah Miller and Cristina Gomez Slide 2 Dioxins Introduction What are dioxins? What is their importance? What are the sources…

Documents Galveston Bay

Characterization of Potential Adverse Health Effects Associated with Consuming Fish and Blue Crabs from Galveston Bay Advisory History 1990 Consumption advisory (ADV-3) issued…