1. By: Lindsey Krowiarz 2.  One-thirdof all accidental fires in restaurants faulty electrical wiring and equipment or improper use of equipment 3.  Check for faulty…

Slide 1When to put out a fire When to exit How to use a fire extinguisher Developed by Division of Occupational Safety and Health (DOSH) October, 2009 USING A FIRE EXTINGUISHER…

1.firesafety2. it’s verybasic …. to give you an understanding of :the nature of fire fire hazards and risk fire prevention our fire procedures how to select and use a…

1. Fire Safety NATCEP Day Eight 2. Objectives • Describe potential causes of fires in LTCFs • Identify measures that should be taken to prevent fires in a LTCF • Identify…

1. Using Pin++ To Author Highly Configurable Pintools for Pin Dr. James H. Hill Dept. Computer & Information Science Indiana University-Purdue University Indianapolis…

1. Emergency Preparedness Man Has Picked You 2. Welcome to the Team You have been selected to be a Stairwell Captain Only…

Slide 1Introduction to Kitchen Safety Be kitchen safe… not sorry! Ms. Makuta Slide 2 Objectives: Identify various kitchen safety precautions used at home and in the kitchen…

Slide 1Lab Safety Earth Science Mr. Willis Slide 2 Rules Use the lab only when directed by the teacher. Follow instructions (both written and oral). Do not touch anything…

Slide 1 SAFETY DAY Agenda Review Names Review Elements Safety Rules Slide 2 Name Challenge Slide 3 H hydrogen Slide 4 Mg magnesium Slide 5 Li lithium Slide 6 Ca calcium Slide…

Slide 1 1/05 Fire Prevention Plan Slide 2 2 Notice  This presentation is provided to all Educational Service District 101 (ESD 101) schools at no cost.  This presentation…