Slide 1Copyright ©2011 by Pearson Education, Inc. publishing as Pearson [imprint] On Cooking: A Textbook of Culinary Fundamentals, 5e Labensky Hause Martel Copyright ©2011…

1. Chapter 8Attractions andEntertainmentIt’s Tourism: Concepts and Practices Copyright ©2011 by Pearson Education, Inc.John Walkerpublishing as Pearson [imprint] 2. Objectives•…

1. Chapter 6Tourism Planning and SustainableDevelopmentIt’s Tourism: Concepts and PracticesCopyright ©2011 by Pearson Education, Inc.John Walker publishing as Pearson…

1. Chapter 3 Tourism MarketingIt’s Tourism: Concepts and Practices Copyright ©2011 by Pearson Education, Inc.John Walkerpublishing as Pearson [imprint] 2. Objectives•…

1. Chapter 1Introduction to TourismIt’s Tourism: Concepts and Practices Copyright ©2011 by Pearson Education, Inc.John Walkerpublishing as Pearson [imprint] 2. Objectives•…

1. Chapter 2Motivation for LeisureTourismIt’s Tourism: Concepts and Practices Copyright ©2011 by Pearson Education, Inc.John Walkerpublishing as Pearson [imprint] 2. Objectives•…

1. Chapter 7 Tourism ResearchIt’s Tourism: Concepts and Practices Copyright ©2011 by Pearson Education, Inc.John Walkerpublishing as Pearson [imprint] 2. Objectives•…

1. Chapter 5 Tourism Policy and OrganizationsIt’s Tourism: Concepts and PracticesCopyright ©2011 by Pearson Education, Inc.John Walker publishing as Pearson [imprint]…