Education Foodinnovation thailand

1. DR. R.K. KHANDAL DIRECTOR Food Innovations : Driving Forces & Critical Factors SHRIRAM INSTITUTE FOR INDUSTRIAL RESEARCH 19, UNIVERSITY ROAD, DELHI - 110007 Email…

Education Foodinnovation thailand

1. DR. R.K. KHANDAL DIRECTOR Food Innovations : Driving Forces & Critical Factors SHRIRAM INSTITUTE FOR INDUSTRIAL RESEARCH 19, UNIVERSITY ROAD, DELHI - 110007 Email…

Technology Innovative technologies for developing Speciality Foods

1. Innovative Technologiesf or Developing SpecialtyFood Using Minor Foods and Development of Specialty Foods ...

Documents Progress in food dehydration Joseph S. Cohen and Tom C.S. Yang - Trends Food Sci. Technology.6,...

Progress in food dehydration Joseph S. Cohen and Tom C.S. Yang -Trends Food Sci. Technology.6, 20-25 Lab. of Food & Biomaterial Chemistry Lee Si Yeon Introduction Dehydration…