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Documents October 9, 2013 Richard Ellis, Senior Vice President, Communications, Public Affairs & CSR,...

Slide 1October 9, 2013 Richard Ellis, Senior Vice President, Communications, Public Affairs & CSR, McDonalds Canada Slide 2 Helping Families Make Healthier Food Choices…

Business A Regional Seafood Platform in support of more ”responsible” seafood production

1. A Regional SeafoodPlatform in support ofmore ”responsible”seafood productionDr Geoffrey MuldoonStrategy LeaderWWF Coral Triangle Network Initiative 2. Challenges for…

Environment MSC consumer survey global summary report 2014

1. Consumer Attitude and Awareness StudyPrepared by: AMR Marketing ResearchNovember 2014Research to gauge consumer attitudes towards ecolabels, sustainable seafood, and MSC…

Food Hanne Kvist, Royal Greenland

1. Great Day for Food Innovation 19.03.2015 Seafood & Sustainability A survey of seafood buyers’ views on CSR and sustainability Conducted by Royal Greenland and Deloitte…

Data & Analytics School of Fish: The MSC End of Term Report on sustainable fish in schools 2015

1. Marine Stewardship Council Global Impacts Report 20151 School of fish MSC End of Term Report on sustainable fish in primary schools 2. Marine Stewardship Council School…

Environment Get certified! A guide to the MSC fishery assessment process

1. Your guide to the MSC fishery assessment process Get certified! 2. Get Certified! Introduction 2 Front cover Image: © Goffe Struiksma Contents ©LeonardFäustle 6: Who’s…

Documents Ecological Impacts of Current Quota Systems Rainer Froese.

Slide 1 Ecological Impacts of Current Quota Systems Rainer Froese Slide 2 TACs & Quotas TACs are the total allowable catch in a given year from a given stock Quotas are…

Documents Certification of Capture Fisheries Products in California

Certification and Labeling of Capture Fisheries Products in California Dave L Anderson Aquarium of the Pacific November 2010 1 Certification and Labeling of Capture Fisheries…

Documents Global impacts delivered in partnership May 2014

THE BEST ENVIRONMENTAL CHOICE IN SEAFOOD Marine Stewardship Council Global impacts delivered in partnership Commercial commitments May 2014 © w w w .m or te ns ve nn in…

Documents October 9, 2013 Richard Ellis, Senior Vice President, Communications, Public Affairs & CSR,...

Slide 1 October 9, 2013 Richard Ellis, Senior Vice President, Communications, Public Affairs & CSR, McDonaldâs Canada Helping Families Make Healthier Food Choices Ontario…