Mocktail Recipies [ARIZ ASHRAF] [Type the abstract of the document here. The abstract is typically a short summary of the contents of the document. Type the abstract of the…

Barspoons No ITEM # Item name Yukiwa bar spoon GOLD ACCENT 24cm Yukiwa bar spoon GOLD ACCENT 31,5cm Naranha bar spoon 33 cm silver Naranha bar spoon – 38 cm silver Naranha…

1. Standard Cocktails – Table of ContentsPage No. Cocktail Page No. Cocktail1. Manhattan (served on the rocks) 23. Mojito2. Godfather 24. Tequila Sunrise3. Old Fashioned…

F 1(b) 1(b) 1(g) 12 oz. ( 360 ml ) 12 oz. ( 360 ml ) 1(a) 1(b) 3(h) 1(m) 1(a) 2(h) 1 1/2 oz. ( 45 ml ) 1(k) 3/4 oz. ( 22.5 ml ) 1 1/2 oz. ( 45 ml ) 1(a) 1(b) 1(a) 4(p) CRUSHED…

Slide 1COCKTAILSCOCKTAILS History Types Recipes Slide 2 HISTORY The History of the Cocktail The true creation of a popular cocktail can be traced to the nineteenth century.…

1.Chocolate Cherry TartsServing Size : 24Preparation Time :1:002 tablespoons butter1/2 cup sugar1 square baking chocolate -- melted1 egg1/2 teaspoon vanilla1 1/4 cups all-purpose…

1. Handcrafted CocktailsHow to Create Homemade Ingredients, Syrups, Cordials,Infusions and AccompanimentsPresented by:Dushan Zaric Sunday, May 13th, 2012Sunday, May 13, 2012…

1. Service areas and equipment 2. Published by Hodder Education © J Cousins, D Lillicrap and S Weekes The stillroom • Provides items of food and beverages required for…

1. Beverage Production ControlTuesday, July 05, 2011 BAC-5132 Food and Beverage Management—2 Beverage Production Control Slide 1 / 33 2. Recap of the Previous session•…

Cocktails CATERING SERVICES 2011-2012 CASTLE´S COCKTAIL by Javier INGREDIENTS & MEASUREMENTS: 2/4 gin ½ dash pineapple juice Dash of cointreau Egg white Orange…