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Documents CalCode and SB 241 Summary of Changes, Corrections, Updates, Amendments, Additions and stuff…...

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Documents Introduction to HACCP (Hazards Analysis Critical Control Point) Genap 2010/2011.

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Documents HACCP Food Safety Management Systems Auditing.. HACCP can be applied to all stages of a food supply....

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Documents Donald A. Kautter, Jr. Consumer Safety Officer Division of HACCP Programs Washington, D.C.

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Regulation (EC) No 854 & implementation measures by Ron Dwinger DG SANCO Iceland-150605 Summary Visual inspection Involvement of slaughterhouse staff Implementing measures…

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FEDIAF Code of practice for the Manufacture of Safe Pet Food TRAINING PACKAGE Module VIII Production 8. PRODUCTION 8.1 General requirements 8.2 Feed materials of animal origin…

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1 HAZARD ANALYSIS AND CRITICAL CONTROL POINT PRINCIPLES AND APPLICATION GUIDELINES ADOPTED August 14, 1997 NATIONAL ADVISORY COMMITTEE ON MICROBIOLOGICAL CRITERIA FOR FOODS…

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Food Safety Regulations 2009 FIJI ISLANDS _____ [LEGAL NOTICE NO. 20] FOOD AND SAFETY ACT 2003 (NO. 10 OF 2003) _____ FOOD SAFETY REGULATIONS 2009 Table of Contents PART…