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Documents Introduction to the Principles of HACCP EO 005.01.

Slide 1Introduction to the Principles of HACCP EO 005.01 Slide 2 References Food Safety Enhancement Program Manual Canadian Food Inspection Agency (CFIA) HACCP; Jul 2010…

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Slide 1Opportunities for Managing Community Relations Through the Supply Chain by Monica Ospina 5th Annual Risk Mitigation & Corporate Social Responsibility (CSR) in…

Documents Poverty Reduction and Economic Management Network Poverty and Social Exclusion: What do we know, and...

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Slide 11 Government Interface & Corporate Outreach Government Interface & Corporate Outreach Anthony Quinn Director, Public Policy ASTM International Slide 2 2 ASTM…

Documents WORKSHOP ON REGULATORY COOPERATION BETWEEN MEMBERS WTO Committee on Technical Barriers to Trade...

Slide 1WORKSHOP ON REGULATORY COOPERATION BETWEEN MEMBERS WTO Committee on Technical Barriers to Trade Geneva, 8-9 November 2011 Working Together to Make Consumer Products…

Documents Managing SPS Information to Maximize Stakeholder Interest and Involvement Special Meeting on the...

Slide 1Managing SPS Information to Maximize Stakeholder Interest and Involvement Special Meeting on the Implementation of the SPS Agreement Geneva, 31 March 2006 Slide 2…

Documents Www.quality-partnerships.cn Technical Market Access and Quality Infrastructure Part 4:...

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Documents Food & Agricultural Trade Liberalisation: Can a balance be found? Allan N Rae Director Centre for...

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Documents 1 Conceptualising Deep Integration Michael Gasiorek Peter Holmes.

Slide 11 Conceptualising Deep Integration Michael Gasiorek Peter Holmes Slide 2 2 Outline Deep Integration: market and institutional Nature of gains –Fuller market access…

Documents Major International Treaties in Regard to International Trade KOSTADIN KRASTANOV INA PANOV ADELINE.....

Slide 1Major International Treaties in Regard to International Trade KOSTADIN KRASTANOV INA PANOV ADELINE GASPARD PETROV SORIN DANIIL GOLDIN KALOYAN IVANOV Slide 2 International…