Malaysian Cuisine: A Case of Neglected Culinary Globalization Kosaku Yoshino Abstract Malaysian cuisine represents a culinary diversity originating from Malaysia’s multiethnic…
by Salleh Ben Joned Spirit of the keris is written by Salleh Ben Joned,who was a lecturer in the English Department at the University Malaya. His first book was the bilingual…
Welcome to Malaysia Malaysia is a country of contrasts, bathed in the warm tropical sun, endowed with 3,000 kilometers of coastline, several historic cities, a unique cultural…
1. Developing natural products and new value chains inKelantan while maintaining cultural integrity: What, How andFor Whom.Mohd. Murray Hunter Centre for Communication and…
1. MALAYSIA & SINGAPORE 2. Introduction• Malaysia’s population 24 million consists of64% Bumiputera group, 27 Chinese and 8%Indian.• Malaysia has experienced Islamic…
1. Nur Syafiqah Husin Nur Hidayati Ghador Nur Hidayah Zulkifli Nur Aqilah Hj Muhd Ali Nur Qistina Hj Abg Nordin Haziqah Md Kamarulzaman Lina Zil Liyana Mohamad Alyssa Jane…
1. ‘Malay Serumpunism’ –Ambiguities of Inclusions andExclusions in the Context ofIndonesia – Malaysia Relations andASEAN 2015Dave LumentaDept. of Anthropology FISIP…
1. The process of constructing orstructuring a national identity tounify the people so that thecountry remainspolitically, economically andsocially stable. 2. To develop…
1. LEMBAH BUJANG GENIUS LOCI - SITE ANALYSIS DOCUMENTING INTERPRETING AND ANALYZING THE SITE CONTEXT 2. KEY PLAN 3. HISTORICAL OF LEMBAH BUJANG 4. MAIN ACTIVITIES ENTREPORTIRON…