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Education Welcome back to school3

1. Welcome Back to School. TO D AY W E A R E G O I N G TO : GO OVER CLASSROOM POLICIES, REVIEW PROCEDURES, TA K E A S M A L L Q U I Z TO R E V I E W. 2. Can You…

Business Classroom procedures

1. Classroom Procedures for Room 240 a.k.a How Ms. Avashia’s class works, and how you need to work in it if you want to succeed. 2. Being Prepared for Class You need to…

Education 2nd Grade 2011 Back To School Night

1. Welcome to 2 ndGrade! 2. Meet the Team 3. Grade Level Project Winter Market Day- December 2, 2011 Students will learn to be both a producer and a consumer through an interactive…

Education Tirp grading2013

1. Grading PracticesTIRP 4/13/13Barbara Toney 2. What’s the goal?• Create a system that works for YOU and is theeasiest for you to implement.• Remember: “If Mama…

Education 2013 2014 Berewick Open House and Curriculum Night Presentation

1. Berewick Elementary WE WANT TO BE YOUR CHILD’S EAGLE Open House & Curriculum Night Aug. 22, 2013 2. What Makes Berewick Special? The Facts Say it All • Diverse…

Education Misty sweat slidecast

1. Honors Algebra IMrs. Sweat 2. Course DescriptionThe setting up of equations in a wide range of situationsThe use of :a variety of methods to solve equations 3. problem…

Education 9 Th Grade Orientation2010 11 Sy[1]

1. BDPWELCOME TO WHHSHome of the Blue Devils!BDP 2. Meet Your New PrincipalMR. JEFF CORDELL 3. Assistant PrincipalMr. Jeff Bennett - Student Affairs 4. Assistant PrincipalFreshman…

Technology Biology Unit 5

1. H. Biology October 1 Bell Ringer: What are some major differences between the plant and animal cell? Bell Ringer Hand out test grades.Last day for late or make-up work…

Education Truancy at School - Pembolosan Sekolah

1. INTRODUCTION Naughty student is a form of student behavior that deviates from the rules of the school such as is truant. Truancy called youth delinquency because it is…

Education Sept 4 2012 interim Assessment and Webquest

1. ASSESSMENT, WEBQUEST, KNIFE CUTS CHEAT SHEET September 4, 2012 2. AMUSE BOUCHE: BRAINSTORMWhat is the most important information to remember when cooking? Discuss with…