1.EDIBLE ARCATA: A GIS PERSPECTIVE FOR A LOCAL FOOD-LOVINGCOMMUNITY IN HUMBOLDT COUNTY, CALIFORNIAHUMBOLDT STATE UNIVERSITYByVanessa Mckenna Vasquez A Project Presented to…

1.ATTRA is the national sustainable agriculture information service operated by the National Center for Appropriate Technology, through a grant from the Rural Business-Cooperative…

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1. “A missed opportunity for research and development interventions: Gender and the wild food trade in urban Cameroon” Lauren Sneyd, University of Guelph Presented at…

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How We Are Hungry: Reconciling the growing appetite for local food with food insecurity in urban America Ariel Diliberto Vassar College Independent Program, Urban Ecology…

1. Utilizing ArcGIS, Microsoft Excel and Google Maps DIGESTING MILWAUKEE’S FOOD SYSTEM Created by Mark Caldwell 2. Introduction Personal experience with the Food Web :…

1. Community Food Systems AssessmentsCommunity Leadership TrainingBerea, KY 2. Definition:“A collaborative and participatory process that systematicallyexamines…

1. #5 2. the local First Nations peoples has given rise to one of the highest poverty rates in Canada; a localeconomy which is dominated by the public service and employment…