Slide 1 Slide 2 R OMANIAN FASTING DAY Catalina, Diana, Ioana Slide 3 A traditional Romanian Winter Season menu will feature lots of pork dishes, since people raise pigs just…
Slide 1Four Seasons Scone Slide 2 Divide the class into four groups and allocate a season (spring, summer, autumn or winter) to each group. They will decide which ingredients…
1.Food in Slovakia The first meal of the day is breakfast. - Between 7 and 8 o’clock. - Traditional Slovak breakfast is bread in eggs. Most people have a light breakfast:…
1.12. DOMINICAN REPUBLICLeonel FERNANDEZ Reyna23. 34. DOMINICA45. 56. COLOMBIA6UribeVélez, ÁlvaroHe who must die, must die in the dark, even though he sells candles7. 78.…
1.My bread pudding Czech name: žemlovka2. What you‘ll need 4 rolls (each 40 g) 50 g hazelnuts 500 g apples 250 ml milk 2 eggs 100 g sugar 250 g curd cheese (optional)…
1. The sky, also known as the celestial dome, commonly refers to everything that lies acertain distance above the surface of Earth, including the atmosphere and the rest…
1. How to Make Spaetzlepresented by These Delicious German Dumplings are Quick, Easy, & Fun to Make. This Slideshow Will Show You How! 2. Dry Batter IngredientsWet Batter…
1. ROMANIAN RECEIPES 2. Romania: Families living in the rural areas prepare in their own households local traditional food, as their ancestors used to do. Some of them are…
1. Prepared by: Jonida Tatazi Oldeta Cela Anxhela Shqevi COMPARATIVE AND SUPERLATIVE ADJECTIVES 2. Rules: 1. If an adjective has 1 syllable, we add–erin the comparative,…