Pengetahuan Bahan Pangan (Food Science) Oleh: Suyatno, Ir. MKes. http://suyatno.blog.undip.ac.id. e-mail: [email protected] Bagian Gizi - Fakultas Kesehatan Masyarakat…

International Aquafeed is published five times a year by Perendale Publishers Ltd of the United Kingdom. All data is published in good faith, based on information received,…

By-product Utilization in Potato Introduction Potato is one of the most important staple crops for human consumption along with wheat, rice and corn. Mostly potatoes are…

By-product Utilization in Potato Introduction Potato is one of the most important staple crops for human consumption along with wheat, rice and corn. Mostly potatoes are…

AMINO ACID IN POULTRY