A HACCP STUDY ON YOGHURT MANUFACTURE by Kasthurie Hoolasi submitted in part fulfilment of the requirements for the degree of Master in Technology : Quality in the Department…
Molecular and Biotechnological Aspects of Microbial Proteases Mala B. Rao, Aparna M. Tanksale, Mohini S. Ghatge and Vasanti V. Deshpande Microbiol. Mol. Biol. Rev. 1998,…