FOOD AND BEVERAGE SERVICE - I B.Sc. (Catering Science and Hotel Management) First Year, Part III, Paper 2 School of Distance Education This watermark does not appear in the…
1 FOOD AND BEVERAGE SERVICE CONTENTS UNIT - I Lesson 1 Introduction to Hotel Industry 3 - 12 Lesson 2 Restaurant 13 - 28 Lesson 3 Waiter 29 - 36 UNIT - II Lesson 4 Restaurant…
This watermark does not appear in the registered version - http://www.clicktoconvert.com FOOD AND BEVERAGE SERVICE I B.Sc. (Catering Science and Hotel Management) First Year,…