Revised and updated Macrobiotic Cooking Twentieth anniversary edition Basic Procedures of Grain and Vegetable Cookery Julia Ferré George Ohsawa Macrobiotic Foundation Chico,…
Easy Italian 30 Classic Recipes by t h e e d i t o r s o f s av e u r m ag a z i n e Tom Nicolosi (right), owner of DiNic’s Roast Pork in Philadelphia, and his son, Joe…
By Emily Kim For Chan, my son. Introduction Hi everyone! I want to welcome you all to my cookbook. I have been very interested in food no matter which culture it comes from…
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Slide 1Pakistan Studies: Spices Slide 2 Slide 3 What are spices? A spice is a dried seed, fruit, root, bark, or vegetative substance used in nutritionally insignificant quantities…
Slide 1Summer Recipes Slide 2 Tu Bones Recipes Tu Bones BBQ Sauce Tu Bones BBQ Sauce Tu Bones Cole Slaw Tu Bones Cole Slaw Tu Bones Baked Beans Tu Bones Baked Beans Tu Bones…