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Documents Gastronomy

1. Portuguese Gastronomy 2. Menu 1 Entries:-Orelha de porco (Pig ear) Soup:-Caldo verde (Green soup) Main dish:-Bacalhau assado com batatas amurro (Roasted codfish…

Documents SPANISH IES TIRSO DE MOLINA, MADRID, SPAIN COMENIUS PROJECT 2011-13.

Slide 1SPANISH IES TIRSO DE MOLINA, MADRID, SPAIN COMENIUS PROJECT 2011-13 Slide 2 INDEX OF RECIPES STARTERS Calamares a la Romana (Roman Calamari) Gazpacho Andalúz (Andalucian…

Health & Medicine How to choose the right food for you

1. 1. Background2. Steps in Reading Food Label3. Calories Needs4. Practice 2. Knowing FactsWise Choices what you arenot relying putting in your “healthy” or “low- mouth.fat”…

Documents Tradions easter

1. EASTER TRADITIONS IN PORTUGAL PÁSCOACentro Escolar de Portela 2. In this time of the year we celebrate the rising ofJesus from the death.The Resurrection Day is celebrated…

Documents Rcncatalog 121219072542-phpapp01-2

1. Company LOGO Catalog RCN www.web-outpatients.com 2. NUTRITIONAL LINE  Arthroclem  Co Q10  Hepatika V5  Hepatika 8 VIP  Mega 100  Pro-Colos Vanilla …

Documents KIC Dublin Student Magazine

KIC & DUBLIN STUDENTS’ MAGAZINE KAPLAN INTERNATIONAL COLLEGE DUBLIN Dear Students, Here is the new edi�on of our Students’ Magazine! In the September edi�on you’ll…