Documents The Nutritional Value of Pasta the nutritionist’s opinion Carlo Cannella, Alessandro Pinto...

Slide 1 The Nutritional Value of Pasta the nutritionist’s opinion Carlo Cannella, Alessandro Pinto Institute of Food Science and Nutrition “La Sapienza” University,…

Documents Inspire Glycaemic load and glycaemic index: communicating the story to consumers 22nd June 2005.

Slide 1 inspire Glycaemic load and glycaemic index: communicating the story to consumers 22nd June 2005 Slide 2 Current perceptions of GI and GL Changes in awareness The…