1. Digital Re-print - January | February 2013Recycling surplus factory foodinto quality animal feedsGrain & Feed Milling Technology is published six times a year by Perendale…
1. September 2013 Brian Lipinski, Associate, World Resources Report Photo: WRAP REDUCING FOODREDUCING FOOD LOSS AND WASTELOSS AND WASTE 2. 32% 24% of global food supply by…
Food waste 1 Food waste Food waste or food loss is food that is discarded or lost uneaten. As of 2011, 1.3 billion tons of food, about one third of the global food production,…
Slide 1 Slide 2 Zero–Zero Pathways Environmental Protection and Climate Change Opportunities Andrew Scott – Research Fellow 24 March 2015 Slide 3 Two fundamental goals…
Slide 1 Food Waste Management in Restaurants CAPSULE Slide 2 DO YOU KNOW? 60% of the food thrown in the trash is due to calculation errors. A guest leaves approximately 17%…
Whoâs Fooling Whom? The Real Drivers Behind the 2010/11 Food Crisis in Sub-Saharan Africa Meghan Sapp Secretary General Food vs. Fuel? Food price spikesâ2008/09, 2009/10,…
Current Status of Food Losses in the APEC region Dr. David Hong President of Taiwan Institute of Economic Research (TIER) Outline 4 Introduction 1 2 3 5 Different Challenges…