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Documents Nectarine Fruit Ripening and Quality Assessed Using the Index of Absorbance Difference (IAD)

Nectarine fruit ripening and quality assessed using the Index of Absorbance Difference (IAD). E. Bonora 1 , D. Stefanelli 2 , G. Costa 1 1 Department of Agricultural Sciences.…

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190 Hortic. bras., v. 31, n. 2, abr. - jun. 2013 Plant genetic diversity is a valuable gua ran t ee aga ins t pos s ib l e adversaries that threaten the survival of biological…