Advertising Proposal Understanding the Role of BIM in Foodservice Design 1 Todayâs Objectives Discuss the progress the foodservice industry has made with BIM Explore the…

Casual Dining Restaurant Market China Prepared Q4 2011 Proprietary and Confidential Casual Dining Restaurants Offer Moderately Priced Food With Table Service Casual Dining…

Foodservice Facilities Planning, Design & Layout The Project Planning Team Team The Project Planning          Owners Food service manager Architect…

Slide 1 © Copyright 2011 by the National Restaurant Association Educational Foundation (NRAEF) and published by Pearson Education, Inc. All rights reserved. Chapter 1…

Slide 1 The Impact of “Big Data” on Foodservice Transforming Data into Actionable Insights Slide 2 © 2013 Sentrana Inc. All rights reserved. Do not copy or redistribute.…

This portfolio shows examples from my design career. For each one there is a description of the project and my contribution to it.

Industry Surveys Restaurants Erik B. Kolb, Restaurants Analyst March 3, 2011 Current Environment ............................................................................................…

1. So, what is © Photographer: Geotrac | Agency: Dreamstime.com 2. © Photographer: Geotrac | Agency: Dreamstime.com The industry’s Most Effective operator marketing program…

The global foodservice market was valued at USD3093.96 billion in 2020, but it is projected to rise at a CAGR of over 4.72 percent in the coming years, to reach USD3978.83…