Slide 1Nutrition Guidelines: Tools for a Healthful Diet Chapter 2 Slide 2 Nutrition Guidelines Who are they? Advertisement News Head lines Federal Government –A healthy…

Slide 1Chapter 18 Fitness and Health: Some Chemical Connections Daniel Fraser University of Toledo, Toledo OH ©2004 Prentice Hall Chemistry for Changing Times 10 th edition…

Slide 1 Slide 2 Below standard nutrition Lack of pre/postnatal check-ups Slide 3 Infections Hypertension Hemorrhage during and after delivery Slide 4 Pre-pregnant nutritional…

Slide 1MyPyramid USDA’s New Food Guidance System United States Department of Agriculture Center for Nutrition Policy & Promotion Slide 2 History of USDA’s Food Guidance…

Slide 1 Following a Balanced Food Plan In this lesson, you will Learn About… How to use the Food Guide Pyramid. The five food groups. How much of the different kinds of…

Slide 1 Writing assignment #1 (DUE 2/17) Family Food History 1.Describe what it was like eating in your family as you grew up. Did you all sit down and eat or did you have…

Slide 1 Vitamins and microelements as components of human diet. Slide 2 What are vitamins ? Nutrients that our body does not make on its own. Thus we must obtain them from…

Slide 1 Copyright © 2003 Delmar Learning, a Thomson Learning company Section 1 Fundamentals of Nutrition Slide 2 Copyright © 2003 Delmar Learning, a Thomson Learning company…

Slide 1 Understanding Optimal Nutrition In Prader-Willi Syndrome Melanie Silverman MS, RD, IBCLC Registered Dietitian Lactation Consultant Slide 2 Slide 3 In the office……

Slide 1 Chapter 8: The Vitamins Slide 2 Vitamins Essential organic substances Yield no energy, but facilitate energy- yielding chemical reactions If absent from a diet, it…