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NUTRITION 1 Which food pyramid is the best guide to plan a balanced diet? PMR 2008 2 A B C D The calorific value of rice is 15 kJ/g. Calculate the calorific value in 100g…

Documents 6 Nutrition p3

4551/3 Biology Paper 3 CHAPTER 6 : NUTRITION 2005  (1) 2006 2007  (1) Nutrition 2008 YEAR 2005 1 An experiment was carried out to determine and compare the energy content…

Documents Soalan Paper 3 Nutrition

CHAPTER 6 : NUTRITION 1 An experiment was carried out to determine and compare the energy content in white bread and peanuts. The mass of each food sample used was 5g. The…

Documents Objectives To know the seven food classes, BMR and Percentage body fat. Begin to think about this....

Slide 1 Slide 2 Slide 3 Objectives  To know the seven food classes, BMR and Percentage body fat.  Begin to think about this in terms of a balanced diet, and elite athlete.…

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EFSA Journal 2011;9(4):1930 Suggested citation: EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF); Scientific Opinion on the Chemical Safety…

Documents Fall 2010 Sept. Issue Uptown Exchange

by Benjamin Heimer Managing Editor TO THE KITCHEN AND BEYOND Truman Professors Teach ‘Chemistry Through Food’ Have you ever thought of food in terms of chemistry and…