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Documents HK207 – Peralatan asas tatasajian

HK207 – PENYAJIAN MAKANAN & MINUMAN Peralatan Tatasajian dan Penjagaan OBJEKTIF • Mengenalpasti dan menggunakan peralatan ruang makan seperti: 1. Bain Marie 2. Rechaud…

Documents Chapter 6

Chapter 6 6.1 6.2 6.3 6.4 6.5 6.6 6.7 6.8 Measurement What you will learn Review of length Pythagoras’ theorem Area Surface area—prisms and cylinders Surface area—pyramids…

Education ICCE 2009 Opening Keynote

1. how I view learning and thinking in CSCL groups Gerry Stahl 我对 CSCL 小组学习和思考的看法 2. Confucius said: “Learning without thought is labor lost; thought…

Documents Transformations

7 Transformations 7.1 Shapes You should be familiar with the common 2-D shapes, but to recap, we give the names and definitions below. NAME ILLUSTRATION NOTES MEP Y9 Practice…