Slide 1Preventative Measures Ensuring the Health of US Cattle and Safety of US Beef John A. Scanga Associate Professor Center for Red Meat Safety Department of Animal Sciences…

1.Managing Feeder Calf Health Prepared for the 2011 North Dakota Feedlot SchoolJanuary 27, 2010 Charles L. Stoltenow, DVM, Diplomat ACVPM Associate Professor, Animal and…

1. Bulletin 906Beef Quality AssuranceCattle Handling and Working Facilities1 2. This Ohio Beef Quality Assurance project on animal handling is funded by a grant from the…

1. CattleWhispering Magic or Instinct? 2. Lets start at the beginning • Hi my name is Emma Kay, and I am currently completing Certificate 11 in agriculture as part of my…

1. Improved climate-readiness of intensive livestock management through use of a Heat Load Index as an indicator of heat stress Presented by Andrew Wiebe Principle Meteorology…

1. WRITING FOR THE WEB: It’s all about results.Presentation to Media of Birmingham Lisa Harris PR & Communications [email protected] 2. Direct Marketing Magazine…

Slide 1NDSU Animal and Range Sciences Nutritional Strategies to Reduce Nutrient Excretion and Odor in Beef, Dairy, and Swine Operations Dr. Greg Lardy Slide 2 NDSU Animal…

Slide 1 Bullers: What’s the Big Deal Brendan Kraus, DVM Slide 2 What is Bulling?  Buller steer syndrome is a behavioral problem among feedlot cattle that is characterized…

Slide 1 Beef Cattle Introduction and Breeds Mr. Lemmons Slide 2 Characteristics of the Beef Industry –Grain-fed Beef – most widely produced and tends to be less expensive.…

Slide 1 Produced exclusively by Eli Lilly Slide 2  Provel is a new division of veterinarian products supported by Eli Lilly Canada Inc. which has a history of supplying…