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Fondue Fondue Cheese Fondue Cheese fondue is a French, Swiss and Italian food. It is melted cheese served in a pot. Then bread is dipped into the cheese on long forks. France…

Documents F r e n c h C u i s i n e

French Cuisine French Cuisine 1 South-West France: is known for its rich foods eg. Duck, foie gras, prunes, oysters, mushrooms and truffles. North-West France: known for…