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Education Milk and cheese

1. MILK 2. What is milk? Milk - mainly water, approx 87%. The 13% is made up of milk fat (cream), a natural milk sugar (lactose) and milk protein together with vitamins and…

Documents Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display....

Slide 1Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. CHAPTER 48 LECTURE SLIDES To run the animations you must be in Slideshow…

Documents Copyright © 2009 Pearson Education, Inc. PowerPoint Lectures for Biology: Concepts & Connections,.....

Slide 1Copyright © 2009 Pearson Education, Inc. PowerPoint Lectures for Biology: Concepts & Connections, Sixth Edition Campbell, Reece, Taylor, Simon, and Dickey Chapter…

Documents 3.6: ENZYMES Enzymes- a globular protein that functions as a biological catalyst of chemical...

Slide 13.6: ENZYMES Enzymes- a globular protein that functions as a biological catalyst of chemical reactions (digestion, respiration). They remain unchanged at the end of…

Documents Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display....

Slide 1Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. CHAPTER 48 Slide 2 Types of Digestive Systems Heterotrophs are divided…

Documents 7.03 Special Dietary Needs 09 Allergies- carefully read food labels - itchy rash, nasal congestion &...

Slide 17.03 Special Dietary Needs 09 Allergies- carefully read food labels - itchy rash, nasal congestion & diarrhea Osteoporosis- weak bones due to calcium deficiency…

Documents Cell and Genetics PowerPoint

1.Cellular Genetics Fall 20062. Synthesis of Proteins and the ER Lysosomal enzymes Membrane proteins Secretory proteins3. Proteins are polypeptidesMacromolecules composed…

Business Carbohydrates

1.Monosaccharides - simple sugars with multiple OH groups. Based on number of carbons (3, 4, 5, 6), a monosaccharide is a triose, tetrose, pentose or hexose. Disaccharides…

Business Topic 3 chapter 4 part 1 nutrients - full

1.Topic 3: Chapter 4 NutrientsNutrients –– Part 1Part 1 The needThe need for foodfor food ++ CarbohydraCarbohydra 2. Chemicals and Reactions that take place in the cell.…

Health & Medicine 8 Animal-Based Foods That Make You Unstoppable

1.8 Animal-Based Foods That Make You Unstoppable rebootedbody.com 2. REBOOTEDBODY.COMREBOOTEDBODY.COM 8 Animal-Based Foods That Make You Unstoppable REBOOTEDBODY.COM 3. REBOOTEDBODY.COMREBOOTEDBODY.COM…