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A p r a c t i ca l a p p r o a ch to Rheology and Rheometry Gebhard Schramm Rheology A Practical Approach to Rheology and Rheometry by Gebhard Schramm 2nd Edition Thermo…

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45 A. Demirbas, Biofuels, © Springer 2009 Chapter 2 Biomass Feedstocks 2.1 Introduction to Biomass Feedstocks In the most biomass-intensive scenario, modernized biomass…

Documents Promoting the Conservation and Use of Under Utilized and Neglected Crops. 14 - Oregano

Proceedings of the IPGRI International Workshop on Oregano 8-12 May 1996 CIHEAM, Valenzano, Bari, Italy S. Padulosi, editor ii OREGANO The International Plant Genetic Resources…

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This article was downloaded by:[Tokyo University of Science] On: 19 July 2008 Access Details: [subscription number 731902881] Publisher: Taylor & Francis Informa Ltd…

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Contents Preface General references on dairy chemistry 1 Production and utilization of milk 1.1 Introduction 1.2 Composition and variability of milk 1.3 Classification of…

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CONCRETE IN HOT ENVIRONMENTS Modern Concrete Technology Series Series Editors Arnon Bentur National Building Research Institute Technion-Israel Institute of Technology Technion…

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Lecture 14.1.1: Single- Storey Buildings: Introduction and Primary Structure OBJECTIVE/SCOPE • • • • To describe the anatomy of single-storey buildings, cladding,…

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N° d’ordre : 5242 École Doctorale Mathématiques, Sciences de l'Information et de l'Ingénieur ULP – INSA – ENGEES THÈSE présentée pour obtenir le grade…

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Guidebook for Using the Tool BEST Cement: Benchmarking and Energy Savings Tool for the Cement Industry developed by: Lawrence Berkeley National Laboratory Environmental and…

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Chemical and Functional Properties of Food Components Second Edition Chemical and Functional Properties of Food Proteins Edited by Zdzislaw E. Sikorski Chemical and Functional…