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1. FatsChapter 4 2. What are fats?Lipid moleculesCarbonHydrogenOxygenHydrophobicLipophilicThe terms fat and lipid will be used interchangeably in this course. 3. Lipid ClassificationTriglyceridesMost…
1. A Nutritional ApproachbyVince Miserandino 2. The Paleo/Zone ApproachWhat Should I Eat?In plain language, base your diet on garden vegetables, especially greens, lean meats,…
1. LipidDr Yousef Elshrek 2. • Fat is the substance in food that provides a richtexture and flavor.• Animal products such as meat, dairy, and eggscontain the most fat.•…
1. AN UPDATE ON PREVENTIVE MEDICINE,10-24-2009 S. MIKE NESKOVIC, MD FAMILY PHYSICIAN AND GERIATRICIAN- GLENDALE MEMORIAL HOSPITALFROM JUNE 22 1988 633 N. CENTRAL AVE #209,…
1. Don’t just sit there! We know sitting too much is bad, and most of us intuitively feel a little guilty after a long TV binge. But what exactly goes wrong in our bodies…
1. Don’t just sit there! We know sitting too much is bad, and most of us intuitively feel a little guilty after a long TV binge. But what exactly goes wrong in our bodies…
1. THE LINKS BETWEEN LIFESTYLE AND DEMENTIA Professor Laurie Brown National Dementia Congress, 20 February 2014, Melbourne 2. AIM-OUTLINE • Provide an overview of key risk…
1. Improving Health, Performance and Productivity Personalised Genome-based Healthcare in the Workplace Dr Paul Beaver - Director (Science), Co-founder 2. The Current Health…