Documents PARTS OF THE EGG Composed of calcium Carbonate Color determined by breed of hen and does not effect....

Slide 1 Slide 2 PARTS OF THE EGG Composed of calcium Carbonate Color determined by breed of hen and does not effect flavor, nutritive value or shell thickness Color varies…

Documents The Incredible Edible Egg! The Purpose of the EGG In recipes, eggs are used to: Bind ingredients...

Slide 1 Slide 2 The Incredible Edible Egg! Slide 3 The Purpose of the EGG In recipes, eggs are used to: Bind ingredients together. Thicken. Add lightness. What types of foods…