YOUNG CHEF Recipes and Techniques for Kids Who Love to Cook Mark Ainsworth The Culinary Institute of America T H E Contents Introduction LEARNING THE BASICS Safety First…

Slide 1 Slide 2 PREVENTION OF FALLS What do you do… ◦ If there is an object or spill on the floor? Immediately put up yellow caution sign & then clean up the spill…

Slide 1 Knife Safety Tips to Keep You Safe the Kitchen Slide 2 Safety Tips Always use the correct knife for the task. Never use a knife to perform inappropriate tasks, like…

Slide 1 Safety & Sanitation Ch. 6 Guide to Good Food Cultures & Cuisines Borland Slide 2 Cuts Keep knives sharp- dull blades may slip & require more force Use…

KITCHEN SAFETY KITCHEN SAFETY & SANITATION 1 PREVENTION OF FALLS What do you do… If there is an object or spill on the floor? Immediately put up yellow caution sign…