Lipids in human nutrition LFN 1232 Prof. Chandrani Liyanage Fat is A heterogeneous mixture of lipids Predominantly triglycerides (95%), and phospholipids(small proportion),…

Biochemistry Macromolecules Organic compounds Contain both hydrogen and carbon Large molecules composed of smaller subunits Carbohydrates Proteins Lipids Nucleic Acids Carbohydrates…

Lipids and Fatty Acids pages 293, 294, 298, 299, 300 additional pages may be sited. Functions of fat: Provide the bodyâs primary form of stored energy make up cell membrane…

PTT103 BIOCHEMISTRY LIPID Pn Khadijah Hanim Abdul Rahman School of Bioprocess Engineering Week 5: 8/10/2012 Sem 1, 2012/2013 Course outcome Able to differentiate basic structure,…

Unit 1: Cellular Energetics Part I â Macromolecules Part II â Enzymes Part III â Cellular Respiration Part IV â DNA Replication Part V â Protein Synthesis Part I â…

BIOLOGICALLY IMPORTANT MACROMOLECULES - LIPIDS BIOLOGICALLY IMPORTANT MACROMOLECULES - LIPIDS LIPIDS Fats Composed of carbon, hydrogen and oxygen Fewer oxygen, greater carbon…

Biochemistry Lipids Family of Lipids Lipids Lipids: family of biochemicals that are soluble in organic solvents but not in water Classes: Waxes: fatty acid + a long-chain…

All life processes involve chemical reactions Ex. Ca++ in muscle contraction Na+, K+ in nerve impulses Matter- anything that has mass and takes up space Energy- the capacity…

Blue Atom Template Biochemical Compounds You are what you eat! Why Do We Eat? For energy For nutrients For sport?? 6 Types of Nutrients: Carbohydrates Fats (Lipids) Proteins…

Lipid Structure and Function Pages 27-36 in textbook Common Physical Properties of Lipids Soluble in non-polar organic solvents Contain C, H, O Sometimes N & P Includes…