1. Chapter 20. The Iodine Deficiency DisordersCreswell J Eastman MD. Professor of Medicine Sydney Medical School, University of Sydney; Regional Coordinator Asia Pacific…
1. The dietary diversity, agriculture and nutrition nexus: what are the gaps in knowledge CGIAR Science Forum 2013: Breakout session 3: dietary diversification Inge D. Brouwer,…
1. 414 East African Journal of Peace & Human Rights [Vol 20:2 THE ROLE OF GRANDMOTHERS AS THE PRIMARY CAREGIVERS IN POOR HOUSEHOLDS AND THEIR OWN RIGHT TO ADEQUATE FOOD:…
ALPHA OMEGA: Effect of low doses of n-3 fatty acids on cardiovascular diseases in post-MI patients Daan Kromhout, MPH PhD for the Alpha Omega Trial Group Wageningen University,…
ALPHA OMEGA: Effect of low doses of n-3 fatty acids on cardiovascular diseases in post-MI patients Daan Kromhout, MPH PhD for the Alpha Omega Trial Group Wageningen University,…
Imagine not being able to see clearly through the center seg- ment of your fi eld of vision. This is the reality for many people living with a condition called age-related…
perspectives in nutrition 1 34 The American Journal of Clinical Nutrition 31 : JANUARY 1978, pp. 134-141 . Printed in U.S.A. Estimation of available dietary 2 Elaine R. �…