Food Food selection : Methods of Cooking

1. WHAT WE NEED TO KNOW?A VOCABULARY OF COOKING AND FOODPREPERATION TERMS WITH PRECISE DEFINITIONA WORKING KNOWLEDG OF KITCHEN EQUIPMENTAND LAY-OUT COMMONLY USED IN…

Documents THE PARTS OF A RECIPE. Beginning cooks need to know the essential parts of a recipe.

THE PARTS OF A RECIPE Beginning cooks need to know the essential parts of a recipe Where can you find recipes? Cookbooks Magazines Newspapers Package labels Grocery ads Internet…

Documents Tidbits of the River Region

Published by PTK Corp. To place an Ad, call: (334) 202-7285 [email protected] August 7, 2012 The Neatest Little Paper Ever Read OVER 4 MILLION Readers Weekly Nationwide!…