WELCOME Introduction To Food Safety Presented by Hemal Desai, COO, Mayur Aaditya Resort Course Aims & Objectives What will we learn & understand? What will we practice?…
HACCP Hazard Analysis Critical Control Points System that was created to ensure safe food for the cosmonauts on the flights through space and not to get ill from the food…
FFH 0 Foundation Certificate in Food Hygiene FFH 1 Why food hygiene? ⢠Food-borne illness can be serious and distressing ⢠Training is a legal requirement ⢠Food-borne…
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January 2012 An Overview of Cotton Fiber based Medical Textile Products & its Manufacturing Process CONFIDENTIAL This presentation has been produced by Onella Consulting…
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Slide 1 Active Cool-Chain LD3 Cargo Container Tracking Environmental Deviation System Perishable Goods Shipping Problem Up to 40 percent of produce arrives at rural Alaska…