Food The Future of Cacau Show

Final Project for "Advanced Brand Strategies" class: Analysis of the company and suggestion for the future. Parsons The New School for Design | Spring 2014 | Professor…

Documents Cocoa and Coffee Processing 2014

Cocoa and Coffee Processing Prof. Samuel Sefa-Dedeh Department of Food Process Engineering Introduction • In 1720 Linne bestowed the name Theobroma cacao on the tree known…