BJCP BEER EXAM STUDY GUIDE Interim Revision of 1998 Study Guide by Gordon Strong and Steve Piatz Last Revised: January 2011 This is an Interim Study Guide temporarily replacing…
Comfort Food to Warm the Soul Pulses, Chicken, Wild Rice, Apples Review Enso Sushi and Japanese Cuisine Sushi for the ‘Moment’ Cheese Making Course Artisanal Cheese Cooking…
BJCP BEER EXAM STUDY GUIDE Last Revised: March 25, 2014 Contributing Authors: Original document by Edward Wolfe, Scott Bickham, David Houseman, Ginger Wotring, Dave Sapsis,…