PowerPoint Presentation BAKING Is a process by which food is subjected to dry heat in an enclosed device called oven. In the early days, baking was linked closely with the…
fermentation What Is THOSAI ?? • Fermented crepe or pancake • Made from rice and urad dhal • Usually taken during breakfast • Healthy food : no sugar or trans fat…
1. Presentation Skills Workshop2009 2. Let’s get Physical! 3. Betty Botter bought some butter,But, she said, the butter’s bitter;If I put it in my batterIt will make…
1. Shocking Facts You Did Not Know A Minute A go.mp4 2. We are having soft skills class in the 2nd floornon a/c seminar hall and the class is veryboring. 3. • Just some…
1. 2. 3. 1 pkt skimmed milk per month 1lb preserves every 2 months 1 pkt dried egg every 4 weeks 12ozs sweets every 4 weeks Per Week 4ozs (100g Bacon and ham Meat value…
1. CHAPTER 32 CAKES AND ICINGS Gilber Noussitou 2010 G_l2-31-1 2. Cakes and Icings • Cakes are popular in most bakeshops because a wide variety of finished products can…
1. VOICE AND ACCENT TRAINING Presented by Anna Florence Sontillano 2. Daily Focus Sound /b/ Voiced sound Press both upper lip and bottom lip together; use your voice to create…