Documents 473 lecture 2. Analysis of Lipids Lipids are one of the major constituents of foods, and are...

Slide 1 473 lecture 2 Slide 2 Analysis of Lipids Lipids are one of the major constituents of foods, and are important in our diet. They are a major source of energy and provide…

Documents Food Adulteration Main.doc

Introduction Objective The Objective of this project is to study some of the common food adulterants present in different food stuffs. INTRODUCTION FOOD ADULTERATION [food…

Food FOOD ADULTERATION Prasad ppt1

1.AHMEDNAGAR JILHAMARATHAVIDYAPRASARAK SAMAJ INSTITUTE OF HOTELMANAGEMENTANDCATERINGTECHNOLOGY AHMEDNAGAR -414001 PROJECT REPORT ON ADULTERATION SUBMITED TO UNIVERSITY OF…